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Prepare vanilla ice cream at home

Prepare vanilla ice cream at home

Prepare vanilla ice cream at home Prepare vanilla ice cream at home

 You can buy the necessary ingredients in Fresco supermarket Milk - 100 mlCream 33% - 400 ml Egg yolks - 4 piecesSugar - 150 grVanilla - 5 grams     Beat 4 egg yolks and sugar until white, add 100 ml of milk and mix on low heat until thickened (the mass should not boil). Put cold cream in a separate bowl and beat until thickened, then mix the milk and egg mass. Transfer the ice cream mass to a container and place in the freezer, remove several times during the first 3 hours and stir to avoid ice crystals, leave in the refrigerator overnight, preferably overnight. 

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