Make delicious flavorful cinnamon rolls

Make delicious flavorful cinnamon rolls. Visit Fresco Supermarkets to Buy Ingredients Dough ingredients: 🔸 Flour - 600 gr 🔸 Yeast - 10 gr 🔸 Milk - 250 ml 🔸 Butter - 80 gr 🔸 Sugar - 70 gr 🔸 Eggs - 3 pieces 🔸 Vanilla 🔸 pinch of salt 👉 Ingredients: 🔸 Brown sugar - 150 gr 🔸 Cinnamon - 1 tablespoon 🔸 Butter - 120 gr 👉 Enamel: 🔸 Powdered sugar - 100 gr 🔸 Cream cheese - 1/3 cup 🔸 Milk - 3 tablespoons. 🔸 Vanilla At the first stage, prepare the dough: in a bowl, mix flour and yeast, heat milk over low heat and add butter, sugar and salt (do not boil). Mix warm milk mass with flour and knead, then add eggs and continue processing the dough. The dough should be soft and fluffy. Roll out the pastry bag and let the dough stand for at least 1 hour to double in size. Second stage of the filling: Once the dough is rolled out, roll it out again and start preparing the filling, for which you just need to mix the sugar and cinnamon. Also, do not forget the softened butter at room temperature. Roll out the fluffy dough into a rectangular shape about 1 cm high, add softened butter and sprinkle with sugar and cinnamon. Roll out the dough and crush into 10-12 pieces. Grease a baking dish with butter, line the cinnamon rolls, cover with a piping bag and bake for 30-45 minutes to double. Then place 190g for 30 minutes. Pour cream cheese over the cooled cookies Enamel in the desired amount: combine the icing sugar, cream cheese, vanilla and milk. (Density can be adjusted by gradually pouring milk). 🔸 Enjoy​